10
Jul 2021
TITLE: Food4Good PLACE: Čiovo (Split), Croatia DATES: 7-13 September, 2021 The project aims to encourage a healthy lifestyle among the participants and develop a sense of responsibility for sustainable living. One of the results will be the common recipe book with an accent on using cooking as a method of non-formal education. The project objectives: Promoting a healthy lifestyle among youth
Developing a sense of responsibility for sustainable living
Raising the participants' awareness and understanding of other cultures, specifically concerning environmental issues
Showing the need and raising motivation to actively part...
